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The Steakhouse at Monkey Bar
Signature dishes like subtly seasoned lump-crab cake; a butter-poached lobster, served with parsley couscous in brandy-lobster sauce; a crusty, grilled rib chop accompanied by choron sauce or the New York strip steak with caramelized marrow. WebsiteNeighborhood: Manhattan / Midtown Categories: Restaurants, Contemporary-Eclectic, Bars 60 E. 54th St.
New York, NY, 10022
212-838-2600
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The Steakhouse at Monkey Bar
Signature dishes like subtly seasoned lump-crab cake; a butter-poached lobster, served with parsley couscous in brandy-lobster sauce; a crusty, grilled rib chop accompanied by choron sauce or the New York strip steak with caramelized marrow. WebsiteNeighborhood: Manhattan / Midtown Categories: Restaurants, Contemporary-Eclectic, Bars 60 E. 54th St.
New York, NY, 10022
212-838-2600